Discover the taste of the Mediterranean, Grown on the Leonidas family farm
Extra Virgin Olive oil, pure and simple — nothing added, nothing taken away
Cold pressed at peak ripeness and harvested with care, our extra virgin olive oil keeps the true flavour of the olive. Fresh earthy aroma and peppery finish; and a smooth buttery texture that lifts any dish without overpowering them
No blends, no additives, no shortcuts — just purity and honesty
Great on salads, stir into soups, to finish roasted vegetables or just to fry a farm fresh egg— it enhances, never competes, pure flavour that speaks for itself
Our small batch single origin oil
Cold-pressed, this single-origin Greek extra virgin olive oil offers bright peppery greens, a buttery fruity body, and a lingering spicy finish—ideal for salads, grilled seafood, or warm bread. Unfiltered, low-acidity, and freshly harvested for full flavour. A genuine taste of Greece that elevates everything
Currently only available at markets around the lower mainland - check out our instagram page to find out where we will be next - Link below
Cold-pressed, this single-origin Greek extra virgin olive oil offers bright peppery greens, a buttery fruity body, and a lingering spicy finish—ideal for salads, grilled seafood, or warm bread. Unfiltered, low-acidity, and freshly harvested for full flavour. A genuine taste of Greece that elevates everything
Cold-pressed, this single-origin Greek extra virgin olive oil offers bright peppery greens, a buttery fruity body, and a lingering spicy finish—ideal for salads, grilled seafood, or warm bread. Unfiltered, low-acidity, and freshly harvested for full flavour. A genuine taste of Greece that elevates everything.